Behind each dish there is a story to tell
At Da Luca Restaurant we want to share the values of Italian tradition and our passion for contemporary cuisine, offering excellent quality dishes with an unmistakable flavor. On the menu, you will find fish-based dishes with the fresh catch of the day. The raw materials are fully processed by our kitchen, which carefully transforms them to create perfect flavor combinations.
Discover the genuine flavors of Italian cuisine
Our project was born from the fusion of Neapolitan and Emilian cuisine, an association that has produced exclusive dishes with an unmistakable flavor.
For meat lovers, to guarantee the same welcome and quality, we also have a wide menu of local dishes.
Chef Gianluca Piccirillo
Manager Luca Pedrazzi
